Are you looking for a unique Mexican dining experience in Denver, Colorado? Look no further than the city's top 10 Mexican fusion restaurants. From Tamayo to Los Chingones Denver, these eateries offer a variety of dishes that combine traditional Mexican flavors with international ingredients. At Tamayo, Chef and Owner Richard Sandoval has been serving up contemporary Latin cuisine since 2001. Try the Pasilla de Oaxaca, a stuffed chili filled with black beans, cheese and vegetables, served in a mole of yellow chilhuacle. Or sample the grilled Colorado trout topped with spicy poblano and tomatillo sauce, capers and a sweet orange-yellow chilhuacle vinaigrette.
On a perfect summer day, Sol Mexican Cantina's wall-to-wall windows stay open, making it feel like a getaway to Baja California. The restaurant's chef and owner Tommy Lee was born in Cuernavaca (Mexico) and grew up in Denver. He trained with Sandoval for more than 10 years and now prepares Mexican dishes with international ingredients and impressive presentations. At Kachina Cantina, Chef Jeff Bolton enhances traditional Mexican dishes with his exclusive techniques.
Popular dishes include the shrimp tacos, an exquisite dish with fork and knife, featuring tender shrimp dipped in butter with shrimp shells that add an extra touch of umami to the sauce.
Bartaco
is another great spot for Mexican fusion cuisine. The restaurant's rotating menu of flavors and seasonal dishes stands out. Try the enchiladas or green chili for a delicious snack that won't break the bank.Experience Authentic Mexican Fusion Cuisine in Denver
Denver is home to some of the best Mexican fusion restaurants in the country.From Tamayo to Kachina Cantina, these eateries offer an unforgettable dining experience that combines traditional Mexican flavors with international ingredients. Whether you're looking for a light snack or an exquisite dinner, these restaurants have something for everyone.
Tamayo
, owned by Chef Richard Sandoval, is one of the most popular Mexican fusion restaurants in Denver. Here you can find dishes like Pasilla de Oaxaca, a stuffed chili filled with black beans, cheese and vegetables, served in a mole of yellow chilhuacle.Or try the grilled Colorado trout topped with spicy poblano and tomatillo sauce, capers and a sweet orange-yellow chilhuacle vinaigrette.
Sol Mexican Cantina
, owned by Chef Tommy Lee, is another great spot for Mexican fusion cuisine. The restaurant's wall-to-wall windows make it feel like a getaway to Baja California. Here you can find dishes like shrimp tacos, an exquisite dish with fork and knife, featuring tender shrimp dipped in butter with shrimp shells that add an extra touch of umami to the sauce.Kachina Cantina, owned by Chef Jeff Bolton, is another great spot for Mexican fusion cuisine.
Bartaco
, owned by Chef Jeff Bolton, is another great spot for Mexican fusion cuisine. Try the enchiladas or green chili for a delicious snack that won't break the bank.Discover Delicious Mexican Fusion Cuisine in Denver
For an unforgettable Mexican dining experience in Denver, Colorado, visit one of these top 10 Mexican fusion restaurants.From Tamayo to Kachina Cantina, you're sure to find something to satisfy your cravings.
